Carne de Porco à Alentejana | Portuguese Pork and Clams
Carne de Porco à Alentejana a classic simple Portuguese dish made from tender cubes of marinated pork, crispy fried potatoes and littleneck clams simmered in white wine sauce and finished off with cilantro. Simplicity at it’s best! What is Carne de Porco à Alentejana? Carne de Read More